2013 Nonchalantage Blanc
A blend of five varietals, Gewurtztraminer, Resiling, Pinot Gris, Pinot Blanc, and Muscat. 1% residual sugar, 12.5% Alc. Green Apple. Pear with hints of spice and a crisp acidity.
A semi-dry well balanced wine from the last production of a 30 year old Umpqua Vineyard. A mild sweetness with a smooth bright finish.
2013 Pinot Gris
A classic Pinot Gris with a bright citrus fruit palate. 13% Alc with a dry finish. A great balanced wine that pairs well with seafood.
2013 Vinsanity Rose'
A unique Rose' blend of Cabernet Savignon and Mueller Thurgau. 2% residual sugar with 13.5% Alc. Flavors of ripe cherry and critic fruit, with subtle notes of tannin. this is a great summer wine served chilled and paired with spicy food.
2009 Estate Pinot Noir
An estate grown Pinot Noir with a light cherry palate and mild spice finish. 13% alc that pairs well with cheese, salmon, chicken, and pork.
2012 Estate Pinot Noir
Estate grown rich balanced Pinot Noir. Dark cherry - currant palate with a mild caramel and vanilla finish. Complex mild smokiness and spice notes. Pairs well with rich cheeses, meat dishes, and smoked salmon.
A complex rich dark wine that has smoke and spice notes behind a ripe plum fruit nose. 12.7% alc and matches well with Steak, Jambalaya, and Paella.
This Gold Medal winning wine is a blend of 80% Syrah and 20% Grenache. A balanced complex palate with notes of dark rich berry, pepper spice, and dark chocolates notes. It has 13.5% alc, dry finish that pairs with roasted meats, chocolate torte, BBQ ribs.
Our latest release that has Black Cherry fruit palate with a fresh ground coffee and slight smoky nose. It has 13.5% alc, that pairs with steak, BBQ meats, and bold cheeses. Pairs well with Italian Quisine.